Food & Wine
Stellenbosch Hills release award winning Reserve White
This limited-edition Chardonnay-led blend, with Semillon and Viognier, appears to be the must-serve wine of the season. With Double Platinum, Double Golds and Golds in recent local and international awards, as well as four stars in the latest Platter’s South African Wine Guide, it’s going to wow guests at your next dinner party.
It’s lovely with sushi, fish curry, mussel soup, grilled chicken and cream-based dishes, and is jolly well priced at R100 a bottle.
Only 3000 bottles were produced, so don’t dilly dally. You’ll find it at good bottlestores or order from the winery’s website.